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Iyla's Southern Kitchen in Morgan Street Food Hall


Address

411 W Morgan St
Raleigh, NC 27603

Social Media

District

Warehouse

Hours

Sun-Sat (11am-8pm)

Details

In 2009, Chef Greg received a wonderful opportunity to move to Charlotte, NC, where he then began working at The Ritz-Carlton, Charlotte.  He secured a position as Sous Chef at this first-class hotel and reenergized his devotion to Southern cooking.  With the love of the South still in his heart, he ventured to Washington, D.C. in 2012 where he worked as the Grande Manager Chef at the Fairmont Hotel, Georgetown.  There, he not only learned an extensive amount about metropolitan cuisine, but he also became engaged to his wife, Devon.  In 2015, Greg and Devon moved back down South to Raleigh, NC, solidifying their Southern roots.  Chef Greg is now the Executive Chef and Owner of Iyla’s Southern Kitchen, which is named for their daughter, Vivienne Iyla.

What's Nearby

  Nearby Parking

Morgan Lot323 West Morgan Street - 302 feet E

327 W Hargett Lot327 W Hargett St - 522 feet SE

504 Hillsborough Lot504 Hillsborough Street - 551 feet NW

612 W. Morgan St612 West Morgan Street - 582 feet NW

  Nearby Shopping

Five Points Baking Company in Morgan Street Food Hall411 W Morgan St - adjacent

Mike D’s BBQ in Morgan Street Food Hall411 W Morgan St - adjacent

That's Good Chocolate! in Morgan Street Food Hall411 W Morgan St - adjacent

The Cookie People in Morgan Street Food Hall411 W Morgan St - adjacent

  Nearby Arts, Culture + Entertainment

Morgan Street Food Hall411 W Morgan St - adjacent

The Carter Building8601 Averell Ct. - 873 feet NW

Block Gallery - Raleigh Arts Commission222 W Hargett St - 925 feet E

CAM Raleigh (Contemporary Art Museum)409 W Martin St - 935 feet S